Check out our dinner specials!
🥧 Fig & Gorgonzola Galette – baked in a flaky crust with almonds & balsamic glaze over arugula
🐟 Swordfish Agrodolce – with roasted potatoes, eggplant caponata & grilled asparagus
Photos from The Mad Batter Restaurant and Bar At The Carroll Villa Hotel's post
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Pharos at The Harrison
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Casablanca
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The Ashley Rose
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