Tomorrow (Saturday) is National Oyster Day! To celebrate the occasion, we have brought in three of our all-time favorites: Local all-stars the Cape May Salt Oyster; from Barnegat Light, NJ, and the Forty North Oyster Farms, the Sugar Shack Oyster; and from the shores of Massachusetts Bay on Cape Cod, the world-renowned Wellfleet Oyster.
These are NOT your $1 happy hour oysters. These were painstakingly raised by the best oystermen (and women) in the business. To achieve full grow-out size takes 1.5-3 years and the oysters are tended to lovingly by the farmers on an ongoing basis. The result is a flavor explosion, complimented by the house-made sauces that we have created specifically for these treasures from the sea! Add a beverage from our curated beer or wine list and you have a total experience!
Please, join us Saturday for National Oyster Day and allow us to guide you through an amazing oyster tasting!
